Ingredients for - Butter Tarts
How to cook deliciously - Butter Tarts
1 . Stage
Preheat the oven to 325 degrees F (170 degrees C). Arrange tart shells on a baking sheet. Dotdash Meredith Food Studios
2 . Stage
Beat sugar, butter, and eggs together in a large bowl with an electric mixer until creamy. Dotdash Meredith Food Studios
3 . Stage
Stir in raisins, walnuts, and cream until thoroughly combined. Spoon batter into tart shells, no more than half full. Dotdash Meredith Food Studios Dotdash Meredith Food Studios
4 . Stage
Bake tarts in the preheated oven until pastry is golden and filling is set, 20 to 25 minutes. Allow tarts to cool on a wire rack. Dotdash Meredith Food Studios
Recipe information
Cooking:
15 min.
Servings per container:
12
Easy Chicken Tetrazzini
Preheat the oven to 350 degrees F (175 degrees C). Put...
Sarah's Raisin Cookies
In a small bowl, combine the eggs, vanilla extract, al...
Cheesecake with Cranberry Glaze and Sugared Cranberries
Preheat the oven to 375 degrees F (190 degrees C). Gre...
Simple Chocolate Ice Cream
Fill sink with several inches of ice water. Beat eggs...
Sirloin Steak with Garlic Butter
Preheat an outdoor grill for high heat and lightly oil...
Crispy Pork Cutlets
Place pork pieces between two sheets of heavy plastic...
Eggs Florentine
Melt butter in a large skillet over medium heat; cook...
Cashew Brittle
Spread 1 1/2 tablespoons butter all over a rimmed baki...
NESTLE® TOLL HOUSE® Mint Filled DelightFulls™ Chocolate Chip Cookies
Preheat oven to 375 degrees F. Combine flour, baking s...
Gorgonzola Sauce
Combine butter, Gorgonzola cheese, green onion, garlic...
Awesome Honey Pecan Pork Chops
In a shallow dish, mix together flour, salt and pepper...
Chicken with mushrooms in a creamy sauce
Chicken cut into small pieces. When the mushrooms soft...