Recipe information
Ingredients for - Pancetta Fried Cabbage
1. Pancetta, cut into small strips - 6 slices
7. Lite soy sauce - 2 tablespoons
8. Hot pepper sauce (such as Tabasco®), or to taste (Optional) - 1 dash
How to cook deliciously - Pancetta Fried Cabbage
1. Stage
Cook and stir pancetta in a large skillet over medium heat until slightly browned, about 5 minutes. Add onion, garlic, salt, and black pepper; cook until onions become translucent, 5 to 10 minutes. Cook and stir cabbage with pancetta mixture until slightly softened, 5 minutes. Add soy sauce and hot pepper sauce; cook until cabbage is tender, about 10 more minutes.
