Homemade Smoky Salsa
Recipe information
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Cooking:
20 min.
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Servings per container:
5
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Source:

Ingredients for - Homemade Smoky Salsa

1. Tomatoes, chopped - 1 ½ cups
2. Chopped fresh cilantro - 1 ½ bunches
3. Red onion, chopped - 1
4. Fresh jalapeno pepper, diced - 1 large
5. Fresh lime juice - ¼ cup
6. Garlic, minced - 1 clove
7. Olive oil - 1 tablespoon
8. Liquid smoke flavoring - 2 teaspoons
9. Ground black pepper - 1 teaspoon
10. Chipotle flakes - ½ teaspoon

How to cook deliciously - Homemade Smoky Salsa

1. Stage

Combine tomatoes, cilantro, red onion, jalapeno, lime juice, garlic, olive oil, liquid smoke, black pepper, and chipotle flakes in the bowl of a food processor; pulse until blended.