Recipe information
Ingredients for - Old-Fashioned Scalloped Corn
How to cook deliciously - Old-Fashioned Scalloped Corn
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Butter an 8x11x2-inch casserole dish.
2. Stage
Combine creamed corn, 1/2 cup cracker crumbs, 1/4 cup melted butter, and eggs in a large bowl; mix well. Pour mixture into the prepared dish.
3. Stage
Mix remaining 1/2 cup cracker crumbs and remaining 1/4 cup melted butter with paprika and pepper in a small bowl. Sprinkle crumb topping over casserole.
4. Stage
Bake in the preheated oven until topping browns slightly and filling bubbles along edges, 30 to 40 minutes.
