Frozen No-Bake Pumpkin Pie
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Frozen No-Bake Pumpkin Pie

1. Instant vanilla pudding mix - 1 (5 ounce) package
2. Pumpkin - 1 (15 ounce) can
3. Milk - 1 cup
4. Ground nutmeg - ½ teaspoon
5. Ground ginger - ½ teaspoon
6. Ground cinnamon - ½ teaspoon
7. Frozen whipped topping, thawed - 1 cup
8. Prepared graham cracker crust - 1 (9 inch)

How to cook deliciously - Frozen No-Bake Pumpkin Pie

1. Stage

In a medium bowl, combine pudding, pumpkin, milk, nutmeg, ginger, and cinnamon. Mix slowly for about 1 minute. Fold whipped topping into the mixture then spoon entire mixture into pie shell. Freeze until firm (about 4 hours). Let stand at room temperature for about 10 minutes before slicing.