Easy One Pan Taco Skillet
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Easy One Pan Taco Skillet

1. UNCLE BEN'S® Ready Rice® Long Grain & Wild - 1 (8.8 ounce) pouch
2. Extra lean ground beef - 1 pound
3. Frozen whole kernel corn - ½ cup
4. Shredded Cheddar cheese - 1 cup
5. Taco seasoning mix - 1 (1.25 ounce) package
6. Water - ¾ cup
7. Green onions, sliced (Optional) - 2
8. Tortilla chips - 1 (12 ounce) bag

How to cook deliciously - Easy One Pan Taco Skillet

1. Stage

Heat a large nonstick skillet over medium heat. Cook ground beef, crumbling as it cooks, until browned, about 8 minutes. Drain liquid from pan. Add water and taco seasoning to beef.

2. Stage

Cook rice according to package directions. Add cooked rice to beef mixture; stir in corn. Increase heat and bring to a boil. Simmer until liquid is absorbed, about 7 minutes, stirring constantly. Remove pan from heat.

3. Stage

Sprinkle in the cheese and mix to incorporate. Top with green onions if desired. Serve with tortilla chips.