Ingredients for - Rose Hip Iced Tea

1. Water 4 cups
2. Dried rosehips 4 tablespoons
3. Sugar, or to taste 1 tablespoon

How to cook deliciously - Rose Hip Iced Tea

1 . Stage

Bring water to a boil in a saucepan. Add rosehips to boiling water, cover, reduce heat, and simmer gently for about 5 minutes.

2 . Stage

Remove from heat and stir in sugar until dissolved. Leave covered to steep for 5 minutes.

3 . Stage

Strain tea through a fine sieve. Cool to room temperature, then transfer to the fridge to chill.