Horchata Iced Coffee

1 . Stage

Combine rice, cinnamon sticks, and water in a container and let sit for 2 hours.

2 . Stage

Drain rice and cinnamon sticks, but save the water. Combine rice and cinnamon sticks in a food processor or powerful blender. Process or blend until mixture resembles coarse sand.

3 . Stage

Place rice mixture back into soaking water and let sit for 2 hours, stirring occasionally.

4 . Stage

Strain rice mixture through a fine sieve into a container. Add sweetened condensed milk, milk, and vanilla extract. Stir until well combined and refrigerate horchata until ready to use.

5 . Stage

Fill a tall glass with ice cubes and pour equal amounts of cold coffee and horchata into the glass. Add sweetener to taste.