Vegetable pot with beans
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
0
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Source:

Ingredients for - Vegetable pot with beans

1. Beans - 6 tbsp
2. Sauerkraut - 6 tbsp
3. Potatoes - 6 PC.
4. Tomato paste - 2 tbsp
5. Carrot - 2 PC.
6. Bulb onions - 1 PC.
7. Spice - taste
8. Salt - taste
9. Garlic - 2 clove
10. Water - taste

How to cook deliciously - Vegetable pot with beans

1. Stage

Wash the beans, pour them into a bowl, add 0.5 tbsp. salt, pour boiling water and cover. Let stand for 6 hours, the beans will swell during this time. Remove the husks.

1. Stage. Vegetable pot with beans: Wash the beans, pour them into a bowl, add 0.5 tbsp. salt, pour boiling water and cover. Let stand for 6 hours, the beans will swell during this time. Remove the husks.

2. Stage

Peel and dice the potatoes, dice the carrots. Slice the onion (as you like), chop the garlic.

1. Stage. Vegetable pot with beans: Peel and dice the potatoes, dice the carrots. Slice the onion (as you like), chop the garlic.

3. Stage

In pots in layers place beans, potatoes, sauerkraut, carrots, onions and garlic.

1. Stage. Vegetable pot with beans: In pots in layers place beans, potatoes, sauerkraut, carrots, onions and garlic.

4. Stage

Pour tomato paste diluted in boiling water, salt and pepper to taste.

1. Stage. Vegetable pot with beans: Pour tomato paste diluted in boiling water, salt and pepper to taste.

5. Stage

Cover and place in the oven at 200*C for 1-1.5 hours.

1. Stage. Vegetable pot with beans: Cover and place in the oven at 200*C for 1-1.5 hours.

6. Stage

Bon appetit!

1. Stage. Vegetable pot with beans: Bon appetit!