Ingredients for - Chocolate Chip Belgian Waffles

1. Egg 1 large
2. All-purpose flour 1 cup
3. Milk 7 fluid ounces
4. Chocolate chips ⅓ cup
5. Vegetable oil ¼ cup
6. White sugar 1 tablespoon
7. Baking powder 2 teaspoons
8. Vanilla extract ¼ teaspoon
9. Salt ⅛ teaspoon
10. Nonstick cooking spray ⅛ teaspoon

How to cook deliciously - Chocolate Chip Belgian Waffles

1 . Stage

Beat egg in a large bowl with a hand mixer until fluffy. Add flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt; mix just until smooth.

2 . Stage

Spray a Belgian waffle iron with cooking spray and preheat according to manufacturer's instructions.

3 . Stage

Pour about 3/4 cup batter onto the hot waffle iron and cook until golden brown. Repeat with remaining batter. Serve hot.