Ingredients for - Asparagus Stir-Fry
How to cook deliciously - Asparagus Stir-Fry
1 . Stage
In a bowl, mix the broth, sherry, soy sauce, cider vinegar, cornstarch, sugar, dry mustard, and salt.
2 . Stage
Heat the oil in a skillet over medium heat. Mix the asparagus into the skillet, coating with the oil. Cook and stir 5 minutes, until tender but firm. Pour the broth mixture over the asparagus, and continue cooking 5 minutes, until thickened and heated through.
Recipe information
Cooking:
15 min.
Servings per container:
8
Norwegian Potato Klub
Place bacon in a large skillet over medium-high heat t...
Pop Mix
Place packaged popcorn in the microwave; cook on high...
Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce
Whisk together the hoisin sauce, brown sugar, soy sauc...
Marvelous Mongolian Meatballs
Preheat oven to 450 degrees F (230 degrees C). Whisk h...
Talamee
Dissolve sugar in about 1 cup of the water. Sprinkle t...
Parmesan Panko Chicken Poppers
Combine panko bread crumbs, Parmesan cheese, salt, pep...
Banana Split-Brownie Pizza
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Veal Chop with Portabello Mushrooms
Heat 4 tablespoons olive oil with butter in a skillet...
Spicy Master Salad
Here are our ingredients. An important feature of the...
Cucumbers
Bon Appetit!!! Roll up the jar, turn the lid down and...
Lean pancakes
Lenten pancakes on wheat flour and water are tasty and...
Khan-pilaf with meatballs
Prepare the choux dough for the tortilla. Mix very hot...