Name: White Chocolate Lime Blondies
Prep time: 15 min
Cook time: 15 min
Yield: 9
Ingredients: White chocolate, chopped - 1 (4 ounce) bar; Butter - ¼ cup; Lime, zested - ½; Egg - 1; White sugar - ⅓ cup; Vanilla extract - 1 teaspoon; Fresh lime juice - 1 teaspoon; All-purpose flour - ⅔ cup; All-purpose flour - 1 tablespoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - White Chocolate Lime Blondies

1. White chocolate, chopped - 1 (4 ounce) bar

2. Butter - ¼ cup

3. Lime, zested - ½

4. Egg - 1

5. White sugar - ⅓ cup

6. Vanilla extract - 1 teaspoon

7. Fresh lime juice - 1 teaspoon

8. All-purpose flour - ⅔ cup

9. All-purpose flour - 1 tablespoon

How to cook deliciously - White Chocolate Lime Blondies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 8x8-inch baking dish.

2. Stage

Combine white chocolate, butter, and lime zest in a saucepan over medium-low heat; cook and stir until completely melted, 5 to 10 minutes. Remove from heat.

3. Stage

Beat egg in a bowl using an electric mixer until thickened and foamy; add white chocolate mixture, sugar, vanilla extract, and lime juice. Mix well. Fold 2/3 cup plus 1 tablespoon flour into mixture until batter is just mixed. Pour batter into the prepared pan.

4. Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 15 to 25 minutes. Cool blondies before cutting into bars.