Recipe information
Ingredients for - Baked Vegetables II
4. Fresh lima beans, cut into bite-sized pieces - ½ pound
5. Yellow wax beans, cut into bite-sized pieces - ¾ pound
How to cook deliciously - Baked Vegetables II
1. Stage
In a medium saute pan, melt butter or margarine over medium heat. Add onions and garlic; cook and stir until translucent.
2. Stage
Spread broccoli, cauliflower, carrots, lima beans, yellow wax beans, and zucchini in a large baking dish. Sprinkle with walnuts and shredded cheese. Arrange sauteed onions over cheese.
3. Stage
Bake at 375 degrees F (190 degrees C) until vegetables are tender and cheese melts, approximately 30 minutes.
