Name: Fudgy Nutella Mug Cake
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: All-purpose flour - 2 tablespoons; Coconut flour - 2 tablespoons; Cocoa powder - 1 tablespoon; Baking powder - ¼ teaspoon; Almond milk, divided - 3 ½ tablespoons; Vanilla extract - ½ teaspoon; Chocolate-hazelnut spread (such as Nutella®) - 3 tablespoons

Ingredients for - Fudgy Nutella Mug Cake

1. All-purpose flour 2 tablespoons

2. Coconut flour 2 tablespoons

3. Cocoa powder 1 tablespoon

4. Baking powder ¼ teaspoon

5. Almond milk, divided 3 ½ tablespoons

6. Vanilla extract ½ teaspoon

7. Chocolate-hazelnut spread (such as Nutella®) 3 tablespoons

How to cook deliciously - Fudgy Nutella Mug Cake

1 . Stage

Stir all-purpose flour, coconut flour, cocoa powder and baking powder together in a small bowl; add 3 tablespoons almond milk, vanilla extract, Nutella and 1/2 tablespoon milk, respectively, stirring between each addition until you finally have a smooth batter. Transfer batter to mug.

2 . Stage

Cook in microwave for 1 minute. Allow to rest for about 5 seconds and continue cooking until a toothpick inserted in the center comes out clean, about 30 seconds more.

3 . Stage

Let cake cool for 2 to 4 minutes.