Ingredients for - Tasty Buns

1. All-purpose flour, divided, or more as needed 4 cups
2. Dry yeast 2 (.25 ounce) packages
3. Milk 1 cup
4. Water ¾ cup
5. Vegetable oil ½ cup
6. White sugar ¼ cup
7. Salt 1 teaspoon

How to cook deliciously - Tasty Buns

1 . Stage

Stir 2 cups flour and yeast together in a large bowl. Heat milk, water, oil, sugar, and salt together in a microwave-safe bowl in the microwave until lukewarm; add to flour mixture and beat until smooth, about 3 minutes.

2 . Stage

Mix in 2 cups remaining flour, then add up to 1 cup more flour as necessary to make a soft dough. Dust a flat surface with flour; turn dough out onto floured surface and let rest under a bowl for about 10 minutes. Meanwhile, lightly grease a baking sheet.

3 . Stage

Shape dough into 12 slightly flat balls and place on the prepared baking sheet to rise until doubled in size.

4 . Stage

Preheat the oven to 400 degrees F (200 degrees C).

5 . Stage

Bake in the preheated oven for 12 to 15 minutes.