Ingredients for - Strawberry Shortcake Filling

1. Strawberries, cleaned and stemmed 1 pint
2. White sugar ⅓ cup
3. Vanilla extract 1 teaspoon

How to cook deliciously - Strawberry Shortcake Filling

1 . Stage

Cut 1/3 of the strawberries in half. Combine halved and whole strawberries, sugar, and vanilla extract in a saucepan over medium-low heat. Cook, stirring occasionally, until sauce thickens, about 5 minutes. Remove from heat.

2 . Stage

Puree 1/3 of the sauce mixture carefully in an electric blender. Mix into the remaining sauce.