Ingredients for - Pub-Style Vegetarian Chili
How to cook deliciously - Pub-Style Vegetarian Chili
1 . Stage
Heat olive oil in a large pot over medium heat; cook and stir mushrooms, onion, carrot, green bell pepper, celery, garlic, chili powder, cumin, salt, black pepper, basil, and oregano until the onion begins to soften, 2 to 3 minutes.
2 . Stage
Stir in tomatoes with their liquid, black beans and their liquid, tomato paste, red wine, hot pepper sauce, and water.
3 . Stage
Bring the chili to a boil, reduce heat to low, and simmer until vegetables are tender, about 20 minutes.
Recipe information
Cooking:
30 min.
Servings per container:
8
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