Elena's Yellow Rice
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Elena's Yellow Rice

1. Water - 2 cups
2. Vegetable oil - 1 tablespoon
3. Minced garlic - 1 tablespoon
4. Apple cider vinegar - 2 teaspoons
5. Ground turmeric - 2 teaspoons
6. Salt - 1 teaspoon
7. Long grain white rice - 1 cup
8. Frozen peas and carrots, thawed - 1 cup

How to cook deliciously - Elena's Yellow Rice

1. Stage

Stir water, vegetable oil, garlic, vinegar, turmeric, and salt together in a 2-quart saucepan. Place a cover on the saucepan and bring the mixture to a boil.

2. Stage

Slowly stir rice into the boiling mixture. Replace cover, reduce heat to low, and simmer rice mixture until the liquid is absorbed, about 20 minutes.

3. Stage

Transfer rice to a large bowl. Gently fold peas and carrots into rice.