Name: Air Fryer Mini Pizza Calzones
Prep time: 15 min
Cook time: 15 min
Yield: 9
Ingredients: Refrigerated pizza dough (such as Pillsbury®) - 1 (13.8 ounce) package; Pizza sauce - 9 teaspoons; Pepperoni (such as Hormel®) - 1 (1.75 ounce) package; Shredded mozzarella cheese - 4 ½ tablespoons; Avocado oil cooking spray - 4 ½ tablespoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Mini Pizza Calzones

1. Refrigerated pizza dough (such as Pillsbury®) - 1 (13.8 ounce) package

2. Pizza sauce - 9 teaspoons

3. Pepperoni (such as Hormel®) - 1 (1.75 ounce) package

4. Shredded mozzarella cheese - 4 ½ tablespoons

5. Avocado oil cooking spray - 4 ½ tablespoons

How to cook deliciously - Air Fryer Mini Pizza Calzones

1. Stage

Roll out pizza dough on a lightly floured surface. Cut out 9 circles using a 2 1/8-inch biscuit cutter. Roll each circle into a 4 1/2-inch disc. Fill each disc with 1 teaspoon pizza sauce, 3 slices pepperoni, and 1/2 tablespoon mozzarella cheese. Fold over, secure edges by folding, and crimp with the tines of a fork.

2. Stage

Preheat an air fryer to 375 degrees F (190 degrees C). Line the air fryer basket with parchment paper and spray with avocado oil. Place a batch of calzones into the basket and mist them with avocado oil.

3. Stage

Air fry for 6 to 8 minutes. Turn calzones over, mist with avocado oil, and air fry until golden brown, 2 to 3 minutes more. Repeat with remaining calzones.