Chocolate Lovers Cheesecake
Recipe information
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Cooking:
30 min.
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Servings per container:
8
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Source:

Ingredients for - Chocolate Lovers Cheesecake

1. Semisweet chocolate, chopped - 4 (1 ounce) squares
2. Cream cheese, softened - 2 (8 ounce) packages
3. White sugar - ½ cup
4. Vanilla extract - ½ teaspoon
5. Eggs - 2
6. Prepared chocolate cookie crumb crust - 1 (9 inch)

How to cook deliciously - Chocolate Lovers Cheesecake

1. Stage

Preheat oven to 350 degrees F (175 degrees C.) In the top of a double boiler, heat chocolate, stirring occasionally, until chocolate is melted and smooth. Remove from heat and allow to cool to lukewarm.

2. Stage

In a large bowl, beat the cream cheese, sugar and vanilla until smooth. Slowly beat in eggs, one at a time. Blend in melted chocolate. Pour filling into crust.

3. Stage

Bake in the preheated oven for 40 minutes, or until filling is set. Allow to cool. Refrigerate for at least 3 hours before serving.