Forgotten Puffs (Chocolate Chip Meringue Cookies)
Recipe information
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Cooking:
15 min.
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Servings per container:
36
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Source:

Ingredients for - Forgotten Puffs (Chocolate Chip Meringue Cookies)

1. Egg whites - 2
2. White sugar - ⅔ cup
3. Vanilla extract - 1 teaspoon
4. Miniature chocolate chips - 1 cup
5. Chopped pecans - ½ cup

How to cook deliciously - Forgotten Puffs (Chocolate Chip Meringue Cookies)

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

2. Stage

Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks. Add vanilla extract and stir. Fold chocolate chips and pecans into the mixture. Drop by teaspoonful onto prepared baking sheet.

3. Stage

Bake in preheated oven for 1 minute. Turn oven off and let cookies continue to bake as the oven cools until light and crispy, 5 hours to overnight.