Ingredients for - Amy's Marvelous Marbled Cheesecake
How to cook deliciously - Amy's Marvelous Marbled Cheesecake
1. Stage
Preheat the oven to 325 degrees F (165 degrees C).
2. Stage
Combine graham cracker crumbs and butter in a medium bowl; mix well. Press into the bottom of a 9-inch springform pan.
3. Stage
Bake in the preheated oven for 10 minutes. Set aside.
4. Stage
Place chocolate in a microwave-safe bowl; heat in the microwave until melted, stirring occasionally until chocolate is smooth.
5. Stage
Beat softened cream cheese, sugar, and vanilla in a large bowl until creamy and smooth. Blend in eggs, one at a time. Remove 1 cup cream cheese mixture and mix with melted chocolate.
6. Stage
Spread plain batter into baked crust. Drop chocolate batter randomly over the top. Swirl batter with a knife tip to create a marbled effect.
7. Stage
Bake in the preheated oven until the center is set, 30 to 35 minutes. Cool to room temperature, then refrigerate for 3 hours to overnight before serving.