Name: Lobster Rolls
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Butter, softened - 1 tablespoon; Hot dog buns or kaiser rolls, split - 4; Lettuce leaves - 4; Mayonnaise - 2 tablespoons; Fresh lime juice - 1 teaspoon; Hot pepper sauce (e.g. Tabasco) - 1 dash; Salt and pepper to taste - 1 dash; Green onions, chopped - 2; Celery, finely chopped - 1 stalk; Cooked and cubed lobster meat - 1 ½ pounds; Dried basil, parsley or tarragon - 1 pinch

Ingredients for - Lobster Rolls

1. Butter, softened 1 tablespoon

2. Hot dog buns or kaiser rolls, split 4

3. Lettuce leaves 4

4. Mayonnaise 2 tablespoons

5. Fresh lime juice 1 teaspoon

6. Hot pepper sauce (e.g. Tabasco) 1 dash

7. Salt and pepper to taste 1 dash

8. Green onions, chopped 2

9. Celery, finely chopped 1 stalk

10. Cooked and cubed lobster meat 1 ½ pounds

11. Dried basil, parsley or tarragon 1 pinch

How to cook deliciously - Lobster Rolls

1 . Stage

Lightly butter the insides of buns and line with lettuce leaves. Set aside.

2 . Stage

Stir together mayonnaise, lime juice, hot pepper sauce, salt, and pepper in a medium bowl until well blended. Mix in green onions and celery. Gently fold in lobster until just coated.

3 . Stage

Stuff lobster mixture into buns. Sprinkle with basil, parsley, or tarragon.