Recipe information
Ingredients for - Granny's Sweet-and-Tart Apple Crisp
How to cook deliciously - Granny's Sweet-and-Tart Apple Crisp
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Spread diced apples into the bottom of a 9-inch square baking dish.
3. Stage
Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover.
4. Stage
Bake in preheated oven until the apples are tender, about 30 minutes.
