Ingredients for - Austrian Jam Cookies
How to cook deliciously - Austrian Jam Cookies
1 . Stage
In a medium bowl, cream together the butter and sugar. Add the vanilla and egg yolk; mix until fluffy. Stir in the flour, and refrigerate dough for 2 hours.
2 . Stage
Preheat oven to 300 degrees F ( 150 degrees C ). Grease cookie sheets.
3 . Stage
Measure out the dough by teaspoonfuls, and roll into balls. Dip the balls into chopped almonds and set on the prepared cookie sheet 1 inch apart. With a finger, make an indention in each cookie, fill the indention up with jam using a teaspoon or a pastry bag. Bake in the preheated oven for 15 to 20 minutes, cookies should be golden brown. Remove from pan after baking to cool on a wire rack.
Recipe information
Servings per container:
36
Cream Puffs II
Preheat oven to 450 degrees F (230 degrees C). In medi...
Fruit and Cream Pie II
Preheat oven to 375 degrees F (190 degrees C). Mix flo...
Sous Vide Flan
Place a sous vide cooker inside a large heat-proof con...
Apple Pie Liquor
Mix water, apple cider, apple juice concentrate, white...
Cherry Pineapple Banana Bread
Preheat oven to 350 degrees F (175 degrees C). Grease...
Outstanding Rhubarb Bread Pudding
Preheat oven to 350 degrees F (175 degrees C). Grease...
Portzelky (New Year's Cookies)
Dissolve sugar in lukewarm water in a large bowl and s...
Seared Sea Scallops
In a large bowl, mix together flour, salt, oregano, th...
Mom's Texas Delight
Preheat the oven to 350 degrees F (175 degrees F). In...
Caroline's Chocolate Fudge Frosting
Place butter and chocolate in the top of a double boil...
Beef and Irish Stout Stew
Toss the beef cubes with 1 tablespoon of vegetable oil...
Donuts
Add salt, vanilla, mix well and start adding flour gra...