Best Ever Banana Bread from I Can't Believe It's Not Butter!®
Recipe information
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Cooking:
15 min.
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Servings per container:
14
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Source:

Ingredients for - Best Ever Banana Bread from I Can't Believe It's Not Butter!®

1. Ripe bananas, mashed - 3 large
2. I Can't Believe It's Not Butter!® Spread - 1 cup
3. Firmly packed light brown sugar - ¾ cup
4. Large eggs - 2
5. Vanilla extract - 1 teaspoon
6. All-purpose flour - 2 cups
7. Baking soda - 1 teaspoon
8. Ground cinnamon - 1 teaspoon
9. Salt - ¼ teaspoon

How to cook deliciously - Best Ever Banana Bread from I Can't Believe It's Not Butter!®

1. Stage

Preheat oven to 350 degrees F. Brush 9 x 5-inch loaf pan with additional I Can't Believe It's Not Butter!® Spread; set aside.

2. Stage

Combine mashed banana, I Can't Believe It's Not Butter!® Spread, brown sugar, eggs and vanilla in large bowl with wooden spoon. Stir in remaining ingredients until blended. Spoon into prepared pan.

3. Stage

Bake 60-70 minutes until toothpick inserted in center comes out clean. Cool 20 minutes on wire rack; remove from pan and cool completely. If desired, top with Vanilla Glaze.