Easy Peach Cobbler with Cake Mix
Recipe information
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Cooking:
20 min.
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Servings per container:
12
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Source:

Ingredients for - Easy Peach Cobbler with Cake Mix

1. Fresh peaches, pitted and sliced - 12
2. Water - 1 cup
3. White sugar - 1 cup
4. Ground cinnamon - ½ teaspoon
5. White cake mix - 1 (15.25 ounce) package
6. Cream cheese, cut into pats - 1 (8 ounce) package
7. Unsalted butter, cut into pieces - ½ cup

How to cook deliciously - Easy Peach Cobbler with Cake Mix

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Spread peach slices evenly in the bottom of a 9x13-inch baking dish. Stir water and sugar together in a small bowl until dissolved; pour mixture over peaches. Sprinkle cinnamon over peaches, then cake mix. Top cake mix with pats of cream cheese, then butter.

3. Stage

Bake in the preheated oven until golden, about 45 minutes.