Emily's Coleslaw
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Emily's Coleslaw

1. Coleslaw mix - 1 (28 ounce) package
2. Beef-flavored ramen noodles - 1 (3 ounce) package
3. Sunflower seed kernels - 1 cup
4. Slivered almonds - ½ cup
5. Chopped green onions - ½ cup
6. Sliced water chestnuts, drained - 1 (4 ounce) can
7. Canola oil - ½ cup
8. Vinegar - ½ cup
9. White sugar - ½ cup

How to cook deliciously - Emily's Coleslaw

1. Stage

Put coleslaw mix in a large bowl. Break ramen noodles into small pieces and add to the coleslaw mix; add sunflower seed kernels, almonds, green onions, and water chestnuts.

2. Stage

Whisk ramen noodle seasoning, canola oil, vinegar, and sugar together in a separate bowl until the sugar is dissolved into the liquid; drizzle over the salad and toss to coat.