Slow Cooker Oatmeal
Recipe information
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Cooking:
2 min.
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Servings per container:
4
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Source:

Ingredients for - Slow Cooker Oatmeal

1. Oats - 1 cup
2. Water - 3 cups
3. Salt - 1 pinch
4. Half-and-half cream - 1 cup
5. Brown sugar, or to taste - ¼ cup

How to cook deliciously - Slow Cooker Oatmeal

1. Stage

Just before going to bed, combine the oats and water in a slow cooker. Set on Low, cover, and let cook overnight. In the morning, stir in the salt and half-and-half. Scoop into bowls, and sprinkle brown sugar over the top.