Smothered Pork Chops
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
6
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Source:

Ingredients for - Smothered Pork Chops

1. Onion, chopped - 1
2. Crushed garlic - 4 cloves
3. (3/4 inch) thick pork chops - 6
4. Water - ½ cup
5. All-purpose flour - ⅓ cup
6. Fat-free chicken broth - 1 (14.5 ounce) can
7. Browning sauce - 1 tablespoon

How to cook deliciously - Smothered Pork Chops

1. Stage

Saute onion and garlic in a non-stick skillet coated with vegetable spray until tender. Add pork chops, and brown on both sides. Add 1/2 cup of water, and bring to a boil.

2. Stage

Whisk together, flour, chicken broth, and browning sauce until smooth. Add to skillet, stirring well. Cover and cook over low heat 30 to 45 minutes or until tender.