Name: Universal casserole
Yield: 0
Ingredients: Rice - 150 gram; Chicken egg - 2 PC.; Sour cream - 70 gram; Cottage cheese - 150 gram; Salt - taste; Hard cheese - 100 gram; Black pepper - taste; Zucchini - 500 gram; Green onion - taste; Garlic - taste; Turmeric - taste; Minced meat - 50 gram; Bacon - 50 gram; Sour cream - 150 gram; Cucumbers - 2 tbsp; Pickles - 2 tbsp; Salt - taste; Garlic - 1 clove; Dill - taste

Recipe information

Cooking:

Servings per container:

Source:

More details

Ingredients for - Universal casserole

Casserole

1. Rice 150 gram

2. Chicken egg 2 PC.

3. Sour cream 70 gram

4. Cottage cheese 150 gram

5. Salt taste

6. Hard cheese 100 gram

7. Black pepper taste

8. Zucchini 500 gram

9. Green onion taste

10. Garlic taste

11. Turmeric taste

Supplements

1. Minced meat 50 gram

2. Bacon 50 gram

Sauce

1. Sour cream 150 gram

2. Cucumbers 2 tbsp

3. Pickles 2 tbsp

4. Salt taste

5. Garlic 1 clove

6. Dill taste

How to cook deliciously - Universal casserole

1. Stage

Peel the zucchini, cut out the center with the seeds, grate on a coarse grater, salt a little, mix and set aside. If the zucchini is young, you can not peel the skin.

2. Stage

Boil the rice until tender. Let cool.

3. Stage

Pour the eggs into a container, add the cottage cheese and sour cream, stir with a whisk until smooth.

4. Stage

Add zucchini well drained of juice, cheese, rice, finely chopped green onions, pepper, salt, minced meat and bacon. If you want your own additions, add no more than 100g!

1. Stage. Universal casserole: Add zucchini well drained of juice, cheese, rice, finely chopped green onions, pepper, salt, minced meat and bacon. If you want your own additions, add no more than 100g!

5. Stage

Mix well.

6. Stage

Grease the mold, sprinkle with flour and shake off the excess. I took a 20-cup mold. Place in the casserole dish and place in a preheated 180 oven for 1 hour to 1 hour and 10 minutes. Refer to your oven!