Oven-Steamed Salmon
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Oven-Steamed Salmon

1. Salmon fillet - 1 (1 pound)
2. Salt - ½ teaspoon
3. Ground black pepper - ½ teaspoon
4. Chopped garlic - 2 tablespoons
5. Chopped crystallized ginger - 2 tablespoons
6. Dry white wine - ½ cup
7. Low-sodium soy sauce - ½ cup

How to cook deliciously - Oven-Steamed Salmon

1. Stage

Preheat the oven to 400 degrees F (200 degrees C).

2. Stage

Place salmon in a large baking dish and sprinkle with salt and pepper. Spread with garlic and ginger and pour wine and soy sauce gently over top. Cover with aluminum foil.

3. Stage

Bake in the preheated oven until easily flaked with a fork, about 25 minutes.

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