Name: Greek Veggie Pizza
Prep time: 25 min
Cook time: 25 min
Yield: 4
Ingredients: CAULIPOWER® Three Cheese Pizza - 1; Finely chopped seeded cucumber - ½ cup; Light sour cream - ¼ cup; Chopped fresh dill - ¼ cup; Chopped fresh oregano - 1 tablespoon; Balsamic Vinegar - 1 teaspoon; Garlic powder - ¼ teaspoon; Onion Powder - ¼ teaspoon; Red bell pepper, sliced - ½; Crumbled feta cheese - ½ cup; Chopped kalamata olives - ¼ cup; Tomato, sliced - 1 medium; Ground black pepper - ⅛ teaspoon; Red onion, thinly sliced - ¼; Chopped fresh basil - 2 tablespoons

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Greek Veggie Pizza

1. CAULIPOWER® Three Cheese Pizza - 1

2. Finely chopped seeded cucumber - ½ cup

3. Light sour cream - ¼ cup

4. Chopped fresh dill - ¼ cup

5. Chopped fresh oregano - 1 tablespoon

6. Balsamic Vinegar - 1 teaspoon

7. Garlic powder - ¼ teaspoon

8. Onion Powder - ¼ teaspoon

9. Red bell pepper, sliced - ½

10. Crumbled feta cheese - ½ cup

11. Chopped kalamata olives - ¼ cup

12. Tomato, sliced - 1 medium

13. Ground black pepper - ⅛ teaspoon

14. Red onion, thinly sliced - ¼

15. Chopped fresh basil - 2 tablespoons

How to cook deliciously - Greek Veggie Pizza

1. Stage

Preheat the oven to 425 degrees F (220 degrees C).

2. Stage

Stir cucumber, sour cream, dill, oregano, balsamic vinegar, garlic powder, and onion powder together in a bowl; cover and chill.

3. Stage

Unwrap pizza and discard cardboard. Place red pepper, feta cheese, and olives on top of the pizza. Top with sliced tomato and sprinkle with black pepper.

4. Stage

Bake in the preheated oven until golden, about 15 minutes.

5. Stage

Remove pizza from the oven and top with red onion, basil, and Greek sauce to serve.