Rosemary's Burger
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Rosemary's Burger

1. Ground beef - 1 pound
2. Crushed dried rosemary - ½ teaspoon
3. Salt - 1 pinch
4. Pepper - 1 pinch
5. Garlic powder - ¼ teaspoon
6. Butter - 4 tablespoons

How to cook deliciously - Rosemary's Burger

1. Stage

Preheat a grill for high heat.

2. Stage

In a medium bowl, mix together the ground beef, rosemary, salt, pepper and garlic powder. Divide the mixture into four parts and form into balls. Make an indention in the center of each one, and place a tablespoon of butter in the hole. Mold the meat around the butter, and flatten into a patty.

3. Stage

Lightly oil the grilling surface, and place burgers on the preheated grill. Cook for 5 to 10 minutes on each side, until well done.