Ingredients for - One Pot Lemon Chicken Orzo
How to cook deliciously - One Pot Lemon Chicken Orzo
1. Stage
Gather all ingredients. Dotdash Meredith Food Studios
2. Stage
Heat oil in a large Dutch oven over medium. Add onion and cook, stirring occasionally, until softened, 2 to 3 minutes. Add garlic and cook, stirring occasionally, until fragrant, about 30 seconds. Stir in orzo and cook, stirring constantly, until lightly toasted, about 1 minute. Dotdash Meredith Food Studios
3. Stage
Stir in heavy cream, broth, about 1 teaspoon lemon zest, and 3 tablespoons lemon juice; bring to a simmer over medium heat, stirring occasionally to prevent the bottom from sticking, about 3 minutes. Reduce heat to medium-low; simmer, stirring constantly, until orzo is tender and mixture is thickened, 8 to 10 minutes. Dotdash Meredith Food Studios
4. Stage
Stir in chicken and spinach until spinach wilts, about 1 minute. Remove from heat. Stir in fontina, Parmesan, parsley, pepper, and salt until creamy, about 30 seconds. Dotdash Meredith Food Studios
5. Stage
Serve immediately topped with additional Parmesan and parsley. DOTDASH MEREDITH FOOD STUDIOS
