Recipe information
Ingredients for - Southern-Style Collard Greens
1. Sweet onions, finely chopped - 2 medium
5. Collard greens, trimmed - 3 (1 pound) packages
How to cook deliciously - Southern-Style Collard Greens
1. Stage
Gather all ingredients. Dotdash Meredith Food Studios
2. Stage
Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, 1 to 2 hours. Dotdash Meredith Food Studios
3. Stage
Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 more hours. Dotdash Meredith Food Studios
