Name: Best Baked French Fries
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Cooking spray -; Yukon Gold potatoes, cut into thick fries - 6; White sugar - 1 tablespoon; Extra-virgin olive oil - ¼ cup; Garlic powder, or more to taste - 1 teaspoon; Salt, or more to taste - 1 teaspoon; Ground black pepper, or more to taste - 1 teaspoon

Ingredients for - Best Baked French Fries

1. Cooking spray

2. Yukon Gold potatoes, cut into thick fries 6

3. White sugar 1 tablespoon

4. Extra-virgin olive oil ¼ cup

5. Garlic powder, or more to taste 1 teaspoon

6. Salt, or more to taste 1 teaspoon

7. Ground black pepper, or more to taste 1 teaspoon

How to cook deliciously - Best Baked French Fries

1 . Stage

Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.

2 . Stage

Place sliced potatoes in a colander; sprinkle sugar over potatoes. Set aside until liquid is released from potatoes, 20 to 30 minutes. Drain liquid and dry potatoes well.

3 . Stage

Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable plastic bag until evenly coated. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.

4 . Stage

Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes. Bren