Name: Sesame Seed Cookies III
Prep time: 10 min
Cook time: 10 min
Yield: 36
Ingredients: All-purpose flour - 3 cups; White sugar - ¾ cup; Baking powder - 2 teaspoons; Salt - ⅛ teaspoon; Unsalted butter, softened - ¼ cup; Shortening - ¼ cup; Eggs, beaten - 2; Milk - ¼ cup; Vanilla extract - 2 teaspoons; Milk - ¼ cup; Sesame seeds - ¾ cup

Ingredients for - Sesame Seed Cookies III

1. All-purpose flour 3 cups

2. White sugar ¾ cup

3. Baking powder 2 teaspoons

4. Salt ⅛ teaspoon

5. Unsalted butter, softened ¼ cup

6. Shortening ¼ cup

7. Eggs, beaten 2

8. Milk ¼ cup

9. Vanilla extract 2 teaspoons

10. Milk ¼ cup

11. Sesame seeds ¾ cup

How to cook deliciously - Sesame Seed Cookies III

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

2 . Stage

In a large bowl, stir together the flour, sugar, baking powder and salt. Blend in butter and shortening until the mixture resembles coarse meal. Make a well in the center and add eggs, 1/4 cup of milk and vanilla. Mix until a soft dough forms. Divide the dough into 4 pieces. Roll each piece out into a long snake 1/2 inch in diameter. Cut snakes into 2 inch pieces. Dip each piece in remaining milk, then roll in sesame seeds. Place 1 inch apart onto the prepared cookie sheets.

3 . Stage

Bake for 20 to 25 minutes in the preheated oven, or until golden brown. Remove from cookie sheets to cool on wire racks.