Ingredients for - Sweet Potato (Kumara) Wedges

1. Vegetable oil 2 teaspoons
2. All-purpose flour ¼ cup
3. Paprika 1 teaspoon
4. Mustard powder 1 teaspoon
5. Salt 1 pinch
6. Ground black pepper ½ teaspoon
7. Sweet potatoes, cut into wedges 4 large

How to cook deliciously - Sweet Potato (Kumara) Wedges

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Drizzle a medium baking sheet with vegetable oil.

2 . Stage

In a large, resealable plastic bag, mix flour, paprika, mustard powder, salt, and pepper. Place sweet potato wedges in the bag, and toss to coat.

3 . Stage

Arrange coated sweet potato wedges on the prepared baking sheet. Bake 20 to 30 minutes in the preheated oven, until browned and crisp.