Ingredients for - Quick and Easy Avocado Hummus

1. Chickpeas, drained 1 (15 ounce) can
2. Water ¼ cup
3. Tahini 2 tablespoons
4. Fresh lime juice, or to taste 1 tablespoon
5. Sea salt, or to taste 1 teaspoon
6. Garlic, roughly chopped 1 clove
7. Ground cumin ½ teaspoon
8. Ripe avocados, pitted and peeled 1 ½ large
9. Spinach leaves 1 bunch
10. Extra-virgin olive oil 2 tablespoons

How to cook deliciously - Quick and Easy Avocado Hummus

1 . Stage

Place chickpeas, water, tahini, lime juice, salt, garlic, and cumin in a food processor. Puree until smooth, about 2 minutes. Add avocados, spinach, and olive oil; puree until creamy, 2 to 3 minutes.