Apple Snow
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Apple Snow

1. Apples - peeled, cored and chopped - 6 large
2. Water - 3 tablespoons
3. White sugar - 1 cup
4. Ground cinnamon - ½ teaspoon
5. Ground cloves - ¼ teaspoon
6. Vanilla extract - ½ teaspoon
7. Egg white - 1

How to cook deliciously - Apple Snow

1. Stage

In a large saucepan or Dutch oven, combine apples and water and cook, covered, over low heat, until frothy, 15 to 30 minutes. Remove from heat and stir in sugar, cinnamon, cloves and vanilla. Let cool.

2. Stage

In a medium bowl, whip the egg white until stiff peaks form. Fold into the cooled apple mixture. Serve.