Milk Toast
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:
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Ingredients for - Milk Toast

1. Milk - 3 cups
2. White sugar - ⅓ cup
3. Vanilla extract - 1 ½ tablespoons
4. White bread, toasted - 6 slices
5. Ground cinnamon, or to taste - 3 pinches

How to cook deliciously - Milk Toast

1. Stage

Combine milk, sugar, and vanilla extract in a medium saucepan over medium heat; bring to a boil.

2. Stage

Divide milk evenly into 3 bowls. Tear toast into bite-sized pieces and distribute evenly amongst bowls. Sprinkle with cinnamon.

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