Name: Oatmeal Chocolate Chip Lactation Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 40
Ingredients: Water - 4 tablespoons; Flaxseed meal - 2 tablespoons; Unsalted butter, softened - 1 cup; Brown sugar - 1 cup; White sugar - 1 cup; Eggs - 2 large; Vanilla extract - 1 teaspoon; All-purpose flour - 3 cups; Brewers' yeast - 4 tablespoons; Baking soda - 1 teaspoon; Salt - 1 teaspoon; Oats - 3 cups; Chocolate chips - 1 cup; Honey (Optional) - 2 tablespoons

Oatmeal Chocolate Chip Lactation Cookies

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Oatmeal Chocolate Chip Lactation Cookies

1. Water - 4 tablespoons

2. Flaxseed meal - 2 tablespoons

3. Unsalted butter, softened - 1 cup

4. Brown sugar - 1 cup

5. White sugar - 1 cup

6. Eggs - 2 large

7. Vanilla extract - 1 teaspoon

8. All-purpose flour - 3 cups

9. Brewers' yeast - 4 tablespoons

10. Baking soda - 1 teaspoon

11. Salt - 1 teaspoon

12. Oats - 3 cups

13. Chocolate chips - 1 cup

14. Honey (Optional) - 2 tablespoons

How to cook deliciously - Oatmeal Chocolate Chip Lactation Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Stir water and flaxseed meal together in a small bowl. Let stand until thickened, about 5 minutes.

3. Stage

Beat butter and both sugars with an electric mixer in a large bowl until creamy. Add eggs, one at a time, beating well after each addition. Add flax mixture and vanilla; mix until well combined.

4. Stage

Stir flour, yeast, baking soda, and salt together in a bowl. Mix dry ingredients into the wet ingredients until well combined. Stir in oats, chocolate chips, and honey. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.

5. Stage

Bake in the preheated oven until edges are golden, 12 to 15 minutes.

6. Stage

Remove cookies from the oven and transfer to wire racks to cool.