French Toast for One
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - French Toast for One

1. Milk - ¼ cup
2. Egg - 1
3. Salt - ⅛ teaspoon
4. Vanilla extract - ⅛ teaspoon
5. Bread - 2 thick slices
6. Olive oil - 1 tablespoon
7. Maple syrup - 2 tablespoons
8. Ground cinnamon - 1 pinch

How to cook deliciously - French Toast for One

1. Stage

Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture.

2. Stage

Heat a large frying pan over medium-low heat. Add oil to the hot pan and cook both pieces of toast until lightly browned, 2 to 3 minutes per side. Top with maple syrup and sprinkle with cinnamon.