Ingredients for - Air Fryer Cod
4.
Ranch seasoning mix 2 tablespoons
5.
Frozen cod fillets 4 (4 ounce)
How to cook deliciously - Air Fryer Cod
1 . Stage
Preheat the air fryer to 400 degrees F (200 degrees C) for 5 minutes.
2 . Stage
In a shallow dish, whip egg until lemon colored and frothy. Season with a pinch of salt. In another shallow dish combine panko bread crumbs and ranch seasoning. Dip cod fillets first in the egg mixture, then in the panko mixture.
3 . Stage
Line an air fryer basket with a perforated parchment round. Carefully place cod into the basket and spray with nonstick spray.
4 . Stage
Air fry for about 8 minutes. Carefully flip over, spray again with nonstick spray, and air fry until cod flakes easily with a fork, about 7 more minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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