Ingredients for - Beetroot Relish
1.
Beets, scrubbed and chopped 10 medium
How to cook deliciously - Beetroot Relish
1 . Stage
In a large pot, combine the beets, onion, red bell pepper, celery, sugar, and cauliflower. Season with salt, mustard seed, and celery seed, then stir in vinegar. Bring to a boil, then reduce heat to low.
2 . Stage
Simmer, stirring occasionally, until vegetables are tender, about 20 minutes.
Recipe information
Cooking:
30 min.
Servings per container:
6
Maple-Pumpkin Pie with Walnut Crumble and Maple Meringue in Gingerbread Crust
Preheat the oven to 375 degrees F (190 degrees C). Sif...
Walnut Brownies
Preheat oven to 300 degrees F (175 degrees C). Grease...
Paella
Heat a wok over medium-high heat. Fry hot and mild Ita...
Mine Craft Creeper Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Apple Cream Cheese Coffee Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Lemon, Raspberry, and White Chocolate Scones
Zest both lemons; juice 1/2 of a lemon. Set aside. Com...
Dragon Eggs
Place eggs in a saucepan and cover with water. Bring t...
Rustic Grain Cereal
Combine 1/2 cup water and wheat berries in a small sau...
Jack Wilson's Slaw Dressing
In a jar with a lid, combine the mayonnaise, mustard,...
Chicken roll with black currants
Cut out the bone from the ham, leaving 2 cm at the bot...
Ruby tomato confit
Wash medium ripe tomatoes (preferably fleshy), cut off...
Buckwheat for breakfast
Rinse the buckwheat well, pour boiling water, add salt...