Recipe information
Ingredients for - Spiced Cookie Pie Crust
How to cook deliciously - Spiced Cookie Pie Crust
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Combine crushed gingersnaps, melted butter, and sugar in a bowl. Mix with a pastry cutter or fork until well combined. Press into a 9-inch pie plate.
3. Stage
Bake in the preheated oven for 8 to 10 minutes. Remove from the oven and use as directed in your recipe.