Asian Ginger Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
20
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Source:

Ingredients for - Asian Ginger Dressing

1. Olive oil - ¾ cup
2. Soy sauce - ½ cup
3. Rice vinegar - ⅓ cup
4. Water - ¼ cup
5. Honey - 3 tablespoons
6. Garlic, minced - 3 cloves
7. Minced fresh ginger root - 2 tablespoons

How to cook deliciously - Asian Ginger Dressing

1. Stage

Combine olive oil, soy sauce, rice vinegar, water, honey, garlic, and ginger in a 1-pint glass jar. Cover the jar with a tight-fitting lid; shake well.

2. Stage

Remove the lid, then heat the jar in the microwave until honey is dissolved, about 1 minute. Allow to cool.

3. Stage

Shake well before serving. Store covered in the refrigerator. Dotdash Meredith Food Studios