Chocolate Tahini Spread
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:

Ingredients for - Chocolate Tahini Spread

1. Dark chocolate, chopped - 2 ounces
2. Extra-virgin olive oil - ¼ cup
3. Tahini - ⅔ cup
4. Honey - 3 ½ tablespoons
5. Ground cinnamon (Optional) - ½ teaspoon

How to cook deliciously - Chocolate Tahini Spread

1. Stage

Place chocolate and olive oil in top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Remove from heat and set aside.

2. Stage

Combine tahini, honey, and cinnamon in a bowl. Stir in melted chocolate mixture until smooth and well combined. Refrigerate spread until set and spreadable, about 15 minutes. AllrecipesPhoto