Name: Simple Sweet and Sour Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 24
Ingredients: Pineapple chunks with juice - 1 (20 ounce) can; Water - ¾ cup; Rice vinegar - ¼ cup; Ketchup - ¼ cup; Brown sugar - ¼ cup; Soy sauce - 1 tablespoon; Worcestershire sauce - 2 teaspoons; Cornstarch - 2 tablespoons; Water - 2 tablespoons

Ingredients for - Simple Sweet and Sour Sauce

1. Pineapple chunks with juice 1 (20 ounce) can

2. Water ¾ cup

3. Rice vinegar ¼ cup

4. Ketchup ¼ cup

5. Brown sugar ¼ cup

6. Soy sauce 1 tablespoon

7. Worcestershire sauce 2 teaspoons

8. Cornstarch 2 tablespoons

9. Water 2 tablespoons

How to cook deliciously - Simple Sweet and Sour Sauce

1 . Stage

Stir pineapple chunks with juice, 3/4 cup water, rice vinegar, ketchup, brown sugar, soy sauce, and Worcestershire sauce together in a saucepan; bring to a boil, reduce heat to low, and cook at a simmer until the pineapple is tender, about 20 minutes.

2 . Stage

Pour pineapple mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Return mixture to saucepan and bring to a simmer.

3 . Stage

Whisk cornstarch and 2 tablespoons water together in a bowl until smooth; stir into the sauce. Increase heat to medium. Cook and stir sauce until thick, 2 to 3 minutes.